We obtain this product by combining our acacia honey with toasted dried fruit typical of our area. Excellent for a genuine breakfast or for delicious snacks (in toast, yogurt, sweets).
The product can crystallize with a natural process while maintaining the nutritional principles unaltered. To get it back liquid it is advisable to heat the jar in a bain-marie not exceeding 45º.
Without artificial colors and flavors.
Italian Acacia Honey: 60 %
Hazelnuts, walnuts and almonds: 40 %